A simple, warm, and satisfying Irish coffee recipe featuring the delicious sweetness of maple syrup. It’s perfect for St. Patrick’s day or as an after-dinner drink any day of the year.
I share easy recipes using fresh, seasonal ingredients that are big on flavour and (mostly) healthy. A few not-so-healthy desserts sneak in too. Most recipes are 10 ingredients or less and/or 30 minutes or less.