A healthy, make-ahead quinoa and edamame salad with the delightful crunch of colorful vegetables, finished with a sriracha vinaigrette.
Enjoy a heartwarming bowl of deliciousness with this creamy mushroom soup recipe. You won’t miss the heavy cream in this easy one-pot vegan soup.
Wonderfully spiced with a mild curry flavour, this tofu coconut curry is a quick, easy, and delicious vegan meal made in one pan.
A versatile vegan dessert with a wonderfully smooth and creamy texture, this delicious cashew chocolate dip recipe is no-bake, no-cook, and only has seven ingredients.
Warm up with this delicious and comforting Instant Pot lentil soup. A quick and easy vegan recipe full of fresh vegetables and earthy turmeric.
Loaded with bright, earthy flavours. Roasting makes all the difference for these lemon garlic mushrooms in this super simple side dish recipe.
Sweet, spiced, and good for you. This pear green smoothie recipe is loaded with healthy spinach and finished with a dash of warming cinnamon.
Looking for a sweet and tart fruity cocktail with the refreshing taste of citrus? Try this blackberry lemon smash recipe. Enjoy responsibly.
Loaded with hearty oats, fresh blueberries, and delicious chocolate, this oatmeal cup recipe is a tasty way to start your day. Enjoy them fresh out of the oven or reheated for a filling breakfast on the go.
A simple and delicious chickpea salad recipe featuring a wonderful variety of flavours and colours. Paired with a vibrant parsley dressing, this salad is great to make ahead for meal prep and tastes amazing for days!