Flavourful, hearty, and ready in one hour! Try this delicious and healthy one-pot vegan chili featuring red lentils and butternut squash. Perfect for chilly days!
Brussels sprouts, butternut squash, cherries, and pecans are the perfect combination of colours, textures, and flavours for fall!An easy side dish that’s vegan and gluten-free.
Make this delicious vegetarian broccoli pasta bake with homemade white cheese sauce in one skillet. No need to pre-boil your pasta! Prep is a breeze and dinner is ready in 40 minutes!