A garlic lover’s delight! This easy, one-pan chicken recipe features the bright flavour of lemon and earthy notes of rosemary to complement the unique taste of sautéed garlic. Make it in under 30 minutes for a delicious weeknight meal.
The bold flavour of dijon mustard teams up with earthy dill in this no mayo, vegetarian potato salad recipe. With textures ranging from creamy to crunchy, this salad makes for the perfect quick and easy side dish.
Loaded with tender sliced vegetables, covered in a creamy béchamel sauce, and topped with crunchy panko breadcrumbs and crispy melted Gruyère cheese, this zucchini casserole recipe makes a delicious entrée or side dish.
Rich maple syrup and warm cinnamon compliment the natural goodness of sweet potatoes in this roasted root vegetable recipe. A vegan and gluten-free side dish that’s simple and easy to make.
Simple and delicious! Check out this easy sweet and savoury vegan salad featuring the healthy whole grain: farro!
Check out this delicious salad featuring nutritious green kale, colourful vegetables, and a savoury homemade parmesan dressing!
Delicious and comforting! This hearty soup is full of healthy green cabbage, fennel, and kielbasa sausage. All made easily in the Instant Pot!